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Chicken Casserole
Chicken Casserole
Submitted by Chicago Metallic
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Ingredients:

1 cup uncooked macaroni

2 whole chicken breasts (cooked and boned)

1 can cream of celery soup

1 can cream of mushroom soup

1 small onion (chopped)

1 bag bread crumbs

Salt

Pepper

 

 

Directions:

  1. Preheat oven to 350 degrees.
  2. Cook and drain the macaroni.
  3. Mix together all ingredients and pour into a casserole dish.
  4. Mix the bread crumbs with butter and sprinkle onto top of mixture. Cover with foil.
  5. Bake for 1 to 1 ½ hours. Remove foil with 20 minutes left on timer to let top get brown.
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