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Four Cheese Pizza
Four Cheese Pizza
Submitted by Chicago Metallic
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Ingredients:

Pizza dough (any)

½ cup tomato sauce

2 oz of Romano cheese (grated)

2 oz of Provolone cheese (sliced)

1 oz of Parmesan cheese (grated)

2 oz of Mozzarella cheese (grated)

 

 

Directions:

  1. Preheat oven to 450 degrees.
  2. Press out dough on a floured surface in a circle about 9” around.
  3. Put dough on baking sheet and spread tomato sauce all over the dough.
  4. Arrange the cheeses on top of the sauce.
  5. Bake for 15 minutes.
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