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Apple Meatloaf
Apple Meatloaf
Submitted by Chicago Metallic
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Ingredients:

1 onion (finely chopped)

2 tbsp butter

2 ½ lbs ground beef

1 ½ cups fresh bread crumbs

2 cups apples (finely chopped, peeled and cored)

3 eggs (beaten)

1 tbsp chopped parsley

½ tsp pepper

2 tsp salt

¼ tsp allspice

1 tbsp prepared mustard or ¼ tsp of dry mustard

¼ cup ketchup

 

 

Directions:

  1. Preheat oven to 350 degrees.
  2. Sauté onion and butter together until soft.
  3. Mix together all other ingredients very thoroughly.
  4. Pack into greased or non stick loaf pan.
  5. Bake for 1 hour and let sit for 15 minutes before serving.
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