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Apple Cheesecake
Apple Cheesecake
Submitted by Chicago Metallic
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Ingredients:

1 cup graham cracker crumbs

Sugar

1 tsp cinnamon

3 tbsp margarine (melted)

16 oz cream cheese (softened)

2 eggs

½ tsp vanilla extract

4 cups apple slices

½ cup pecans (chopped)

 

 

Directions:

  1. Preheat oven to 350 degrees.
  2. Mix together the graham cracker crumbs, 3 tbsp sugar, ½ tsp cinnamon and margarine.
  3. Press crumb mix onto bottom and on sides of 9”springform pan.  Bake crust for 10 minutes.
  4. Mix together the cream cheese and ½ cup of sugar. Add eggs one at a time. Blend vanilla in and the pour the mix into the baked crust. Mix together the remaining ⅓ cup of sugar and ½ tsp of cinnamon in a separate bowl.
  5. Add the apples and coat them gently. Pour the apple mix over the cream cheese mix and sprinkle pecans over.
  6. Bake for 1 hour and 10 minutes.  Cool cake before removing from the pan.
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