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Apple Bread
Apple Bread
Submitted by sweetbaker, member of the Chicago Metallic family
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Ingredients:

1 cup sugar, plus 1 tablespoon for topping
½ cup shortening
2 eggs
1 teaspoon vanilla
2 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
½ teaspoon salt
¼ teaspoon cinnamon
½ cup raisins
2 cups chopped apples
 
 
Directions:

  1. Preheat oven to 350°.
  2. Mix together sugar, shortening, eggs, vanilla, flour, baking powder, baking soda, salt, and raisins.
  3. Stir in apples.
  4. Put mixture into greased loaf pan.
  5. Top with sugar and cinnamon.
  6. Bake for 60 minutes.
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