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Banana Brownies
Banana Brownies
Submitted by Chicago Metallic
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Ingredients:

1 pack fudge brownie mix

½ cup water

½ cup oil

1 egg

½ cup mashed banana

½ cup semi-sweet chocolate chips

 

Topping:

1 pack instant chocolate pudding

1 cup sour cream

¾ cup milk

 


Directions:

  1. Preheat oven to 350 degrees F.
  2. Mix together brownie mix, water, oil and egg. Add the mashed banana and chocolate chips.
  3. Pour batter into a greased 9” square pan.
  4. Bake for 28 to 35 minutes and cool completely.
  5. For the topping: Combine all ingredients together and spread over cooled brownies. Add sliced bananas on top.
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